A.  General microbiology
A1.    Origin and course of microbial disease       
A2.    Bacteria – structure of a bacterial cell       
A3.    Pathogenicity and virulence of bacteria, virulence factors       
A4.    Antibacterial drugs - division and mechanism of action of anti-infective drugs on bacteria. Possibilities of determining the sensitivity of bacteria to anti-infective drugs in vitro. Mechanisms of resistance.       
A5.    Beta-lactam antibiotics    

A6.    Tetracyclines and chloramphenicol       
A7.    Macrolides, lincosamides, and glycopeptide antibiotics Macrolides       
A8.    Sulfonamides, co-trimoxazole and metronidazole       
A9.    Quinolones and aminoglycosides       
A10.    Antituberculotic drugs       
A11.    Infections caused by staphylococci        
A12.    Infections caused by streptococci and enterococci        
A13.    Infections caused by enterobacteria        
A14.    Infections caused by gram-negative non-fermenting bacteria        
A15.    Infections caused by treponema, borelia and leptospira        
A16.    Infections caused by mycobacteria        
A17.    Infections caused by aneaerobic non-sporulating bacteria and clostridia        
A18.    Infections caused by chlamydia, mycoplasma, ureaplasma        
A19.    Infections caused by legionella and bordetella        
A20.    Infections caused by hemophilus and neisseria        
A21.    Infections with corynebacterium, helicobacter, campylobacter        
A22.    General characteristics of pathogenic micromycetes, pathogenesis of fungal diseases, possibilities of diagnostics and therapy of mycoses       
A23.    Mycoses of the skin, mucosa and subcutaneous tissue       
A24.    Organ and systemic mycoses       
A25.    General characteristics of medically important parasites, possibilities of diagnostics, prevention and therapy of parasitic infections       
A26.    Tissue and cavity parasitic protozoa        
A27.    Intestinal and blood-borne parasitic protozoa       
A28.    Intestinal parasitic helminths        
A29.    Characteristics of viruses, viral infection at the level of the cell and at the level of the organism, possibilities of microbiological diagnostics of viral infections, antiviral drugs       
A30.  Adenoviruses, Parvoviruses, Poxviruses       
A31.    Papillomaviruses, Polyomaviruses       
A32.    Orthomyxoviruses, Paramyxoviruses       
A33.    Picornaviruses, Coronaviruses, Rotaviruses       
A34.    Herpesviruses       
A35.    Hepatitis viruses       
A36.    Retroviruses and AIDS       
A37.    Rhabdoviruses, Arboviruses       
A38.    Slow viral infections and infections with unconventional viruses       
A39.    Principles of correct collection and transport of material for microbiological examination, principles of microbiological examination       
A40.    Disinfection, sterilisation       
A41.    Direct and indirect diagnostics of infectious diseases       

B.  Clinical Microbiology
B1.    Physiological microbiota of the skin and urogenital tract        
B2.    Physiological microbiota of the respiratory and gastrointestinal tract        
B3.    Respiratory tract infections       
B4.    Diseases of the uropoietic system, basic algorithms of microbiological diagnostics        
B5.    Diseases of the genital tract and sexually transmitted diseases, basic algorithms of microbiological diagnostics        
B6.    Infections of the gastrointestinal system, basic algorithms of microbiological diagnosis         
B7.    Sepsis, basic algorithms of microbiological diagnosis         
B8.    Infective endocarditis, basic algorithms of microbiological diagnostics        
B9.    Nosocomial infections        
B10.    Neuroinfections, prion infections, basic algorithms of microbiological diagnostics        
B11.    Infections of wounds, skin and soft tissues; basic algorithms of microbiological diagnostics        

C.  Microbiology of the oral cavity
Introduction       
Oral Microbiome